If you love your sugary sodas and oh-so-sweet chocolate cream pies, you know how difficult it is to restrict the amount of sugar in your diet. However, eliminating sugar can be critical to effective weight loss. That, at least, is the theory behind the diet known as Sugar Busters. While some experts consider this diet to be instrumental in helping people shed unwanted pounds, critics contend that it is just another dietary fad.
There are a number of misconceptions about Sugar Busters. It does not consider carbohydrates to be the enemy, and it is not oozing with fat. The Sugar Busters formula is 40/30/30, or 40 percent carbs, 30 percent protein and 30 percent fat. That means that the diet does not ban carbs; it simply urges people to consume nutritious carbs. While dieters may consume a great deal of protein, it is not considered to be strictly a high-protein diet.
Those on the Sugar Busters plan eat a fair amount of grain, which enables the intestines to work properly and can also reduce blood sugar and cholesterol levels. In fact, the amount of fiber consumed is considered to be one of the diet’s biggest attributes. Fiber has also been credited with helping the body to maintain healthy weight loss.
Of course, the key ingredient of Sugar Busters is the reduction in an individual’s sugar intake. While this may be difficult at first, medical experts say that, after an extended period of time without sugar, an individual will no longer crave it. Therefore, you can truly kiss those banana splits goodbye, once you go on the Sugar Busters plan.
What you may not realize is all that sugar entails. It includes corn syrup, dextrose, sucrose, and honey. In other words, to the layman, it includes not only sugar, but a number of sugar substitutes. About the only permitted sugars are the lactose found in milk and the fructose which appears in fruit.
Of course, Sugar Busters has both assets and liabilities. On the plus side, it eliminates unhealthy sugary foods from one’s diet. It allows an extensive array of protein-rich foods; therefore, you’re less likely to feel unsatisfied. It also encourages healthy sugar consumption in the form of fruit. In addition, proponents of the Sugar Busters plan encourage dieters to drink a great deal of water which helps to flush out the system.
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But there are also flaws in the Sugar Busters plan. Critics maintain that it places too much emphasis on cutting sugar, and not enough on reducing one’s intake of other unhealthy food. Also, it restricts the consumption of some fruits and vegetables, causing dieters to lose valuable vitamins and minerals. At the same time, detractors say, it encourages far too much consumption of protein, which can result in kidney damage. Moreover, some dieticians maintain that the only effective way to lose weight is by cutting calories, not simply by zapping sugar from the diet.
And there are other things to consider with Sugar Busters as well. For instance, if you follow the program religiously, you may be deprived of vitamin D, as well as calcium. You could also see your bad cholesterol levels skyrocket because of the protein-rich foods you are eating. Sugar Busters has also been linked to heart disease and osteoporosis. And then there’s the obvious problem: it’s simply difficult to give up candy, cookies, bread, and other treats, even if you want to be committed to the program.
It is also important to note that the authors of Sugar Busters do not guarantee a specific amount of weight loss. If you try to follow the program and you fail to lose weight, the plan’s supporters maintain that you have probably indulged in too many carbohydrates. This may or may not be true; the point is that following the program can be a challenge for anyone—even the most disciplined dieter. However, if you’re not fond of sweets, you enjoy high-protein foods, and you can live without many carbohydrates, Sugar Busters may be the right plan for you. The best advice may be to try it and see if it yields results—without jeopardizing your health in the process.
To your weight loss,
Mohd Shahreil
Tuesday, 22 July 2008
Monday, 21 July 2008
NutriSystem: Weight Loss is All in the Planning
Beef Stroganoff with noodles…basil chicken with tomato sauce…tuna casserole…turkey with dumplings. These might not sound like diet foods, but they are, according to the NutriSystem diet program. The program offers separate pre-packaged food plans for women in general, men in general, diabetics, and vegetarians. And, according to medical research, dieters who use a plan such as NutriSystem lose 30 percent more weight over a period of four months than people who follow other weight loss programs.
Visit the NutriSystem website at www.nutrisystem.com, and you’ll find a number of testimonials from successful dieters. For instance, there’s Janet Z, who lost 24 pounds and is quoted as saying, “My favorite thing about the NutriSystem program is the convenience of it all, the variety of food, and the fact that this Italian girl can eat pasta every night if she wants to!”
And then there is Nicole S., who lost 28 pounds. Nicole states, “I thought it was extremely easy. I carried them in my bag and there were plenty of choices. I never got bored and I’d say that it’s foolproof.”
The NutriSystem plan offers you food that ranks at the low end of the Glycemic Index, which determines the effect of carbohydrates on blood sugar. Those foods that lead to stable blood sugar have a low Glycemic Index ranking. The idea is that, by following the NutriSystem program, you will end up burning fat. The plan requires you to eat five times a day in order to speed up your metabolism.
Originally, Dr. Jay Satz began the NutriSystem program as a diet plan which offered dieters only 400 to 500 calories per day of nutrition. Today, the calorie allowance at NutriSystem is much more generous. The program offers 140 different meals, from pancakes to fettuccini alfredo, and from cheesy potatoes to chili with beans. Satz himself is partial to the chicken marsala for his main entrée and chocolate crunches for dessert.
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Backers of the NutriSystem program say that it offers appropriate nutrition, enabling an individual to lose weight without sacrificing valuable nutrients. The food portions are determined for you, so you do not have to worry about eating too much. Also, since the food is sent right to your home, the program receives high marks in the convenience category.
There is no need to visit a NutriSystem center, although you can call a weight loss counselor for support. Membership is free and includes unlimited counseling, newsletters, online classes, a computerized weight control diary, and online chat rooms. Also, when you enroll in the program, you will receive a complimentary diet analysis.
With the NutriSystem program, you end up eating 55 percent of your calories from low-glycemic carbs, 25 percent from protein, and 20 percent from fat. The plan is low in sodium and derives less than five percent of its calories from trans and saturated fats. The meat tends to be lean and low-fat, while whole grain foods are also plentiful in the meal plan. Under NutriSystem’s guidance, you’ll eat more than four cups of fruits and vegetables a day—the amount advised by federal health officials.
Another advantage to the NutriSystem program is that it enables you to plan meals far in advance. Generally speaking, you begin with four weeks’ worth of products, enabling you to have enough meals and snacks for a full 28 days. If you choose, however, you can order as much as ten weeks’ worth of food.
Primary advantages to the NutriSystem plan include the fact that it is highly easy to use, since you will have food delivered directly to your door. The menus also tend to be rich in nutrients, making the meals a healthy choice. One of the major disadvantages, however, is that you will not learn how to shop for healthy food or learn how to prepare it, since the choices are made for you. Also, you may not like the NutriSystem food, which may make it difficult to stick with the program. In addition, the program can cost you hundreds of dollars—an investment you might not be prepared to make. Moreover, some health experts say that you are far better off working with a registered dietician than trying to follow a prepackaged meal plan.
To your weight loss,
Mohd Shahreil
Visit the NutriSystem website at www.nutrisystem.com, and you’ll find a number of testimonials from successful dieters. For instance, there’s Janet Z, who lost 24 pounds and is quoted as saying, “My favorite thing about the NutriSystem program is the convenience of it all, the variety of food, and the fact that this Italian girl can eat pasta every night if she wants to!”
And then there is Nicole S., who lost 28 pounds. Nicole states, “I thought it was extremely easy. I carried them in my bag and there were plenty of choices. I never got bored and I’d say that it’s foolproof.”
The NutriSystem plan offers you food that ranks at the low end of the Glycemic Index, which determines the effect of carbohydrates on blood sugar. Those foods that lead to stable blood sugar have a low Glycemic Index ranking. The idea is that, by following the NutriSystem program, you will end up burning fat. The plan requires you to eat five times a day in order to speed up your metabolism.
Originally, Dr. Jay Satz began the NutriSystem program as a diet plan which offered dieters only 400 to 500 calories per day of nutrition. Today, the calorie allowance at NutriSystem is much more generous. The program offers 140 different meals, from pancakes to fettuccini alfredo, and from cheesy potatoes to chili with beans. Satz himself is partial to the chicken marsala for his main entrée and chocolate crunches for dessert.
========Advertisement========
You can have FREE access to 15 of
our favorite workouts right now!!
Click Here!
=============================
Backers of the NutriSystem program say that it offers appropriate nutrition, enabling an individual to lose weight without sacrificing valuable nutrients. The food portions are determined for you, so you do not have to worry about eating too much. Also, since the food is sent right to your home, the program receives high marks in the convenience category.
There is no need to visit a NutriSystem center, although you can call a weight loss counselor for support. Membership is free and includes unlimited counseling, newsletters, online classes, a computerized weight control diary, and online chat rooms. Also, when you enroll in the program, you will receive a complimentary diet analysis.
With the NutriSystem program, you end up eating 55 percent of your calories from low-glycemic carbs, 25 percent from protein, and 20 percent from fat. The plan is low in sodium and derives less than five percent of its calories from trans and saturated fats. The meat tends to be lean and low-fat, while whole grain foods are also plentiful in the meal plan. Under NutriSystem’s guidance, you’ll eat more than four cups of fruits and vegetables a day—the amount advised by federal health officials.
Another advantage to the NutriSystem program is that it enables you to plan meals far in advance. Generally speaking, you begin with four weeks’ worth of products, enabling you to have enough meals and snacks for a full 28 days. If you choose, however, you can order as much as ten weeks’ worth of food.
Primary advantages to the NutriSystem plan include the fact that it is highly easy to use, since you will have food delivered directly to your door. The menus also tend to be rich in nutrients, making the meals a healthy choice. One of the major disadvantages, however, is that you will not learn how to shop for healthy food or learn how to prepare it, since the choices are made for you. Also, you may not like the NutriSystem food, which may make it difficult to stick with the program. In addition, the program can cost you hundreds of dollars—an investment you might not be prepared to make. Moreover, some health experts say that you are far better off working with a registered dietician than trying to follow a prepackaged meal plan.
To your weight loss,
Mohd Shahreil
The Ultimate Weight Loss Solution
If you are a fan of TV talk show host Oprah Winfrey, you probably knew about Dr. Phil McGraw some time ago. The advice guru is a favorite of Oprah’s because of his uncanny ability to “tell it like it is.” Dr. Phil has used the same no-nonsense approach on his own television program and has also introduced millions to a new perspective on dieting with his ultimate weight loss solution.
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Dr. Phil’s approach may not be revolutionary, but it is instructive. He preaches the gospel of healthy choices. This means understanding the emotions that cause you to overeat in the first place. He also offers tests to help you assess your own eating patterns. Once you understand how your mind works, you can begin the daunting task of changing your environment.
Dr. Phil argues that, while you may not be able to control circumstances, you can control your reaction to the difficulties that come your way. This means taking ownership of your responses and leaving little to chance. Such a stance can be quite empowering and can give you the confidence you need to succeed at weight loss.
Another aspect of Dr. Phil’s plan is to resolve to quit complaining. You need to realize that your situation will never get better if you simply complain about it. Rather, you need to take decisive action. You also have to realize that you can have an impact on your own weight—that your weight problems are not the other guy’s fault.
Your primary task is to rid your own personal world of the temptations that cause you to binge. After that, you need to devote your attention to nutritional concerns. Dr. Phil also believes in establishing a healthy system of exercise that can help you lose weight over the long term.
Dr. Phil also believes that it is important for you to establish a support network that will enable you to reach your weight loss goals. The importance of support cannot be overemphasized. It is difficult to accomplish anything in life without someone in your corner, cheering you on. The same is certainly true when it comes to weight reduction. You’ll want a partner, someone you can turn to when the desire to overeat becomes overwhelming.
An interesting part of Dr. Phil’s plan is the self-assessment. During his practice, Dr. Phil has found that some individuals sabotage their own diet success. They may actually feel uncomfortable about losing weight; therefore, they lose weight only to gain it back again. They may not be comfortable with the compliments they get from the opposite sex when they lose weight, so they hold onto their weight as a buffer against the outside world. As a result, Dr. Phil recommends that individuals slow down and take stock of themselves before going onto a weight loss program. During this slow-down period, they may identify those behaviors that keep them from having weight loss success.
Dr. Phil also recommends conducting a reality check from time to time. Challenge your own beliefs and pre-conceived ideas. See if they stand up to scrutiny. If not, it may be time to change your perspective about life in general and about weight loss in particular. Dr. Phil also suggests that you seek closure for the emotional issues in your life. This might mean attacking your own anger, or forgiving someone who has hurt you. With this closure, you can ready yourself to handle the challenge of losing weight.
Supporters of Dr. Phil’s plan say that it is a common sense approach to weight loss. They applaud Dr. Phil for tackling the emotional issues surrounding weight gain. However, critics contend that there is nothing new or all that interesting in Dr. Phil’s approach, that it covers ground that has been covered time and time again. In the end, you’ll probably have to do your own research to determine if Dr. Phil’s approach will work for you, or if another method would be better. The one positive aspect of Dr. Phil’s prescription is that it is unlikely to harm you, and could actually do you a world of good.
To your weight loss,
Mohd Shahreil
========Advertisement========
Want to burn more bodyfat in 10 days than you have in the past 10 months? I'll show you the “Insider Pro Secrets” that hardly anyone wants you to know. These are the techniques I used to DROP 70 POUNDS and stay lean...at 43!
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=============================
Dr. Phil’s approach may not be revolutionary, but it is instructive. He preaches the gospel of healthy choices. This means understanding the emotions that cause you to overeat in the first place. He also offers tests to help you assess your own eating patterns. Once you understand how your mind works, you can begin the daunting task of changing your environment.
Dr. Phil argues that, while you may not be able to control circumstances, you can control your reaction to the difficulties that come your way. This means taking ownership of your responses and leaving little to chance. Such a stance can be quite empowering and can give you the confidence you need to succeed at weight loss.
Another aspect of Dr. Phil’s plan is to resolve to quit complaining. You need to realize that your situation will never get better if you simply complain about it. Rather, you need to take decisive action. You also have to realize that you can have an impact on your own weight—that your weight problems are not the other guy’s fault.
Your primary task is to rid your own personal world of the temptations that cause you to binge. After that, you need to devote your attention to nutritional concerns. Dr. Phil also believes in establishing a healthy system of exercise that can help you lose weight over the long term.
Dr. Phil also believes that it is important for you to establish a support network that will enable you to reach your weight loss goals. The importance of support cannot be overemphasized. It is difficult to accomplish anything in life without someone in your corner, cheering you on. The same is certainly true when it comes to weight reduction. You’ll want a partner, someone you can turn to when the desire to overeat becomes overwhelming.
An interesting part of Dr. Phil’s plan is the self-assessment. During his practice, Dr. Phil has found that some individuals sabotage their own diet success. They may actually feel uncomfortable about losing weight; therefore, they lose weight only to gain it back again. They may not be comfortable with the compliments they get from the opposite sex when they lose weight, so they hold onto their weight as a buffer against the outside world. As a result, Dr. Phil recommends that individuals slow down and take stock of themselves before going onto a weight loss program. During this slow-down period, they may identify those behaviors that keep them from having weight loss success.
Dr. Phil also recommends conducting a reality check from time to time. Challenge your own beliefs and pre-conceived ideas. See if they stand up to scrutiny. If not, it may be time to change your perspective about life in general and about weight loss in particular. Dr. Phil also suggests that you seek closure for the emotional issues in your life. This might mean attacking your own anger, or forgiving someone who has hurt you. With this closure, you can ready yourself to handle the challenge of losing weight.
Supporters of Dr. Phil’s plan say that it is a common sense approach to weight loss. They applaud Dr. Phil for tackling the emotional issues surrounding weight gain. However, critics contend that there is nothing new or all that interesting in Dr. Phil’s approach, that it covers ground that has been covered time and time again. In the end, you’ll probably have to do your own research to determine if Dr. Phil’s approach will work for you, or if another method would be better. The one positive aspect of Dr. Phil’s prescription is that it is unlikely to harm you, and could actually do you a world of good.
To your weight loss,
Mohd Shahreil
Sunday, 20 July 2008
Misconceptions Abound About Weight Loss
A number of misconceptions persist about weight loss. These are quite serious, because they could affect not only an individual’s weight, but also his or her general health as well. The more you know about the misconceptions about weight loss, the more likely it is that you will end up following a suitable weight reduction plan.
One popular misconception is that any product that has been labeled “natural” is safe. In fact, you should be aware of the fact that these products often do not undergo vigorous scientific tests. For instance, ephedra, which has been included in some weight loss products has been banned by federal authorities because it has been determined to be unhealthy. Even those products that do not contain ephedra can be dangerous because they have components that are like ephedra. As a result, you should consult your doctor before using herbal weight loss products. Your physician is in the best position to know whether a weight loss pill or other product is appropriate in your case.
Another misconception is that you can still lose weight, even if you eat whatever you choose. Actually, you need to be careful about how many calories you consume and increase your exercise in order to ensure that you burn more fat than you take in. Also, it is important that you limit portions in order to ensure that you do not add extra weight. If you select low-calorie foods and you eat smaller portions, while enhancing your physical activity, you should be able to lose weight. However, you may still be able to eat some of the food you like best—provided you eat it in moderation or, if high in calories, only sparingly.
Yet another misconception is that, because a food item is labeled low-fat, it has no calories to speak of. While low-fat foods may indeed be low-cal, some processed low-fat food products have just as many calories as the high-fat types. In fact, they may be loaded in sugar or flour, increasing the total calorie count. As a result, it is important for you to check the nutrition labels on food packages in order to determine the exact amount of calories per serving. It is also imperative that you find out what constitutes a serving size so that you will not be tempted to overeat.
Some individuals believe that fast food is inherently bad and cannot be eaten while following a diet program. However, if you are knowledgeable, you can actually eat at fast food restaurants and still lose weight. It’s best, for instance, if you do not indulge in supersize combo meals. You might, however, consider splitting a combo with your spouse or friend. Avoid soft drinks and drink water instead. Consider eating a salad or a grilled chicken breast sandwich. Keep the condiments—such as mayonnaise and salad dressings—to a minimum. Ask the restaurant not to put bacon or cheese on your sandwich, and avoid eating French fries or fried chicken. If you go to a Mexican restaurant, try a taco that is made with salsa rather than cheese or sauce. Following these simple recommendations can make your visit to a fast food outlet worthwhile—and non-fattening.
Some people operate under the misconception that dining after 8 p.m. always leads to weight gain. No doubt it is possible, but what matters most is how many calories you consume and how much fat you burn off. While it is a good idea to avoid snacking in front of the television, you might be able to have a nightly snack, if you haven’t consumed that much high-calorie food during the course of the day.
Other individuals believe that lifting weights is harmful because it will cause you to add weight to your frame. In actuality, weightlifting can enable you to lose weight. This is because lifting weights assists you in building muscle, which burns more calories than fat. Engaging in strength training twice or three times a week can be an effective part of your overall weight loss program.
Obviously, misconceptions about dieting are plentiful. That is why it is so critically important that you consult a registered dietician or other health professional before beginning any major weight loss program.
To your weight loss,
Mohd Shahreil
P.S. "Want to burn more bodyfat in 10 days than you have in the past 10 months? I'll show you the “Insider Pro Secrets” that hardly anyone wants you to know. These are the techniques I used to DROP 70 POUNDS and stay lean...at 43!"
Click Here!
One popular misconception is that any product that has been labeled “natural” is safe. In fact, you should be aware of the fact that these products often do not undergo vigorous scientific tests. For instance, ephedra, which has been included in some weight loss products has been banned by federal authorities because it has been determined to be unhealthy. Even those products that do not contain ephedra can be dangerous because they have components that are like ephedra. As a result, you should consult your doctor before using herbal weight loss products. Your physician is in the best position to know whether a weight loss pill or other product is appropriate in your case.
Another misconception is that you can still lose weight, even if you eat whatever you choose. Actually, you need to be careful about how many calories you consume and increase your exercise in order to ensure that you burn more fat than you take in. Also, it is important that you limit portions in order to ensure that you do not add extra weight. If you select low-calorie foods and you eat smaller portions, while enhancing your physical activity, you should be able to lose weight. However, you may still be able to eat some of the food you like best—provided you eat it in moderation or, if high in calories, only sparingly.
Yet another misconception is that, because a food item is labeled low-fat, it has no calories to speak of. While low-fat foods may indeed be low-cal, some processed low-fat food products have just as many calories as the high-fat types. In fact, they may be loaded in sugar or flour, increasing the total calorie count. As a result, it is important for you to check the nutrition labels on food packages in order to determine the exact amount of calories per serving. It is also imperative that you find out what constitutes a serving size so that you will not be tempted to overeat.
Some individuals believe that fast food is inherently bad and cannot be eaten while following a diet program. However, if you are knowledgeable, you can actually eat at fast food restaurants and still lose weight. It’s best, for instance, if you do not indulge in supersize combo meals. You might, however, consider splitting a combo with your spouse or friend. Avoid soft drinks and drink water instead. Consider eating a salad or a grilled chicken breast sandwich. Keep the condiments—such as mayonnaise and salad dressings—to a minimum. Ask the restaurant not to put bacon or cheese on your sandwich, and avoid eating French fries or fried chicken. If you go to a Mexican restaurant, try a taco that is made with salsa rather than cheese or sauce. Following these simple recommendations can make your visit to a fast food outlet worthwhile—and non-fattening.
Some people operate under the misconception that dining after 8 p.m. always leads to weight gain. No doubt it is possible, but what matters most is how many calories you consume and how much fat you burn off. While it is a good idea to avoid snacking in front of the television, you might be able to have a nightly snack, if you haven’t consumed that much high-calorie food during the course of the day.
Other individuals believe that lifting weights is harmful because it will cause you to add weight to your frame. In actuality, weightlifting can enable you to lose weight. This is because lifting weights assists you in building muscle, which burns more calories than fat. Engaging in strength training twice or three times a week can be an effective part of your overall weight loss program.
Obviously, misconceptions about dieting are plentiful. That is why it is so critically important that you consult a registered dietician or other health professional before beginning any major weight loss program.
To your weight loss,
Mohd Shahreil
P.S. "Want to burn more bodyfat in 10 days than you have in the past 10 months? I'll show you the “Insider Pro Secrets” that hardly anyone wants you to know. These are the techniques I used to DROP 70 POUNDS and stay lean...at 43!"
Click Here!
Surgery: A Weight Loss Plan for the Toughest Cases
Recently, a number of high-profile celebrities, from TV weatherman Al Roker to American Idol’s Randy Jackson, have made headlines as a result of undergoing weight loss surgery. Supporters of such surgery say that it offers hope for people who seem unable to lose weight any other way. They maintain that it is difficult to lose 50 or more pounds without surgical intervention. Critics, however, maintain that surgery—especially stomach surgery—is risky business and should be approached with the utmost caution. They worry that surgery is a quick fix which does not help to resolve an individual’s problem dealing with food.
You might wonder under what conditions surgery would be recommended. Generally speaking, surgery is only an option for those who have suffered from obesity for a protracted period of time (meaning years), have a body mass index or BMI of more than 40, and whose lives could be cut short because of their excessive weight gain. Also, stomach stapling surgery is usually limited to those who have already reached adulthood.
Conversely, you would not be a candidate for stomach reduction surgery if you have been severely overweight for a short period of time; if you suffer from drug or alcohol addiction; or you have been diagnosed with mental illness. In other words, you need to be fully cognizant and have a detailed understanding of the reasons for your obesity.
You should know that stomach reduction surgery is a proven weight-reducer. You could lose nearly all of your extra weight by undergoing the procedure. Thus, surgery may negate the need for a diet plan, although there is the slim possibility that you could end up putting on additional pounds after your operation.
There are a myriad of reasons why you might consider stomach stapling surgery. For instance, if you are suffering from adult onset diabetes or heart trouble, you might want to undergo the operation. If you are so obese that you can barely walk, surgery might be for you. If your weight has gotten to the point where you literally find it difficult to get out of bed, an operation might be appropriate.
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Of course, stomach stapling surgery is not without its risks. In less than two percent of the cases, death may occur. Also, there is the possibility that after surgery you may experience vomiting if you attempt to eat too much. And then there’s the psychological fallout. If you’ve been a heavy person all your life, you may have trouble adjusting to your new thin status. You may even find that your relationships with relatives and friends change after you have undergone surgery. As a result of this, some physicians recommend that candidates for stomach stapling surgery meet with a psychotherapist who can help them develop coping mechanisms before and after the surgery.
Obviously, undergoing surgery is a serious step—one that should not be undertaken lightly. As a result, you might want to ask yourself some questions before going under the knife: Why do I want to undergo surgery? What if I discover there are unexpected side-effects from surgery? Will I be able to deal with them? What are my options if I do not undergo surgery? Will my family and friends support my decision to undergo an operation? Am I considering surgery out of vanity, or because of a serious health threat? Will years be added to my life after I undergo surgery?
Of course, you cannot make the decision for stomach surgery on your own. You will need to consult your family physician to determine if an operation is right for you. If your doctor gives the O.K., you will then have to meet with the surgeon. Make sure to check the surgeon’s credentials and consider having a second opinion. The more preparation you do before your operation, the better off you will be. Obviously, stomach stapling surgery is not for everyone. It carries with it physical and emotional risks. However, the prognosis for those who undergo such surgery is good. And you could end up being in much better health in the long run, if you are able to successfully lose your excess weight.
To your weight loss,
Mohd Shahreil
You might wonder under what conditions surgery would be recommended. Generally speaking, surgery is only an option for those who have suffered from obesity for a protracted period of time (meaning years), have a body mass index or BMI of more than 40, and whose lives could be cut short because of their excessive weight gain. Also, stomach stapling surgery is usually limited to those who have already reached adulthood.
Conversely, you would not be a candidate for stomach reduction surgery if you have been severely overweight for a short period of time; if you suffer from drug or alcohol addiction; or you have been diagnosed with mental illness. In other words, you need to be fully cognizant and have a detailed understanding of the reasons for your obesity.
You should know that stomach reduction surgery is a proven weight-reducer. You could lose nearly all of your extra weight by undergoing the procedure. Thus, surgery may negate the need for a diet plan, although there is the slim possibility that you could end up putting on additional pounds after your operation.
There are a myriad of reasons why you might consider stomach stapling surgery. For instance, if you are suffering from adult onset diabetes or heart trouble, you might want to undergo the operation. If you are so obese that you can barely walk, surgery might be for you. If your weight has gotten to the point where you literally find it difficult to get out of bed, an operation might be appropriate.
========Advertisement========
Weight Loss Hypnosis
Introducing the most powerful weight loss hypnosis program available without a prescription! Achieve healthy weight loss using hypnosis.
Click Here!
=============================
Of course, stomach stapling surgery is not without its risks. In less than two percent of the cases, death may occur. Also, there is the possibility that after surgery you may experience vomiting if you attempt to eat too much. And then there’s the psychological fallout. If you’ve been a heavy person all your life, you may have trouble adjusting to your new thin status. You may even find that your relationships with relatives and friends change after you have undergone surgery. As a result of this, some physicians recommend that candidates for stomach stapling surgery meet with a psychotherapist who can help them develop coping mechanisms before and after the surgery.
Obviously, undergoing surgery is a serious step—one that should not be undertaken lightly. As a result, you might want to ask yourself some questions before going under the knife: Why do I want to undergo surgery? What if I discover there are unexpected side-effects from surgery? Will I be able to deal with them? What are my options if I do not undergo surgery? Will my family and friends support my decision to undergo an operation? Am I considering surgery out of vanity, or because of a serious health threat? Will years be added to my life after I undergo surgery?
Of course, you cannot make the decision for stomach surgery on your own. You will need to consult your family physician to determine if an operation is right for you. If your doctor gives the O.K., you will then have to meet with the surgeon. Make sure to check the surgeon’s credentials and consider having a second opinion. The more preparation you do before your operation, the better off you will be. Obviously, stomach stapling surgery is not for everyone. It carries with it physical and emotional risks. However, the prognosis for those who undergo such surgery is good. And you could end up being in much better health in the long run, if you are able to successfully lose your excess weight.
To your weight loss,
Mohd Shahreil
Saturday, 19 July 2008
The Low-Cal Approach to Weight Loss
Counting calories may seem old-fashioned today, given the proliferation of low-carb and high protein diets. However, a number of dieticians maintain that the low calorie approach is actually the best approach to weight loss. While it may seem trite, lowering the number of calories we consume can have a marked effect on our waistlines.
The majority of diets offer dieters 1,000 to 1,500 calories each day. Still, it would be wrong to assume that everyone who needs to lose weight should be on a 1,000 calorie diet. In fact, the amount of calories you need is a function of your current weight, your metabolism, and the amount of exercise you do. Diets recommended by doctors, as well as many of the meal programs found in diet books, are based upon a low-calorie model.
When dieting, you should assume that you will lose only about a pound a week. However, during the initial stages of your diet, you may find that you are actually losing more weight than that because you are losing water. While you can use a standardized diet, it is perhaps best to work with a dietician in order to fine-tune the diet to meet your individual needs.
Still, even if you are curbing your calorie count, you’ll need to make sure that what you eat is nutritious. By paying close attention to nutrition labels, you can determine the vitamin and mineral count of much of what you consume. There are certain general requirements for a healthy diet. For instance, you’ll need to make sure that you are getting enough protein. For the typical woman, this would amount to 50 grams per day; for the typical man, 63 grams per day. Protein is vitally important for strengthening your muscles and teeth and maintaining good skin tone. Protein sources can include lean meat, fish, chicken, eggs, beans, and nuts. Experts recommend that you have at least two servings of protein a day.
While low carb diets may be all the rage, a number of dieticians say you need as many as 100 grams of carbohydrates a day. This means consuming as many as eleven servings of pasta, cereal, and bread in order to maintain a healthy energy level. You should also eat at least 20 grams of fiber each day to aid your digestion. Less than a third of your calories should come from fat in order to enable you to keep the pounds off. Only about one-tenth of your calories should be derived from saturated fat. Also, keep your cholesterol count under control in order to keep heart disease at bay.
An important aspect of good nutrition that many individuals forget is water. This might be surprising, however, given the fact that most of our body is made up of H20. Medical experts by and large agree that you should drink at least eight glasses of water everyday. Exercise, however, could make you yearn for additional water. Water is often considered the secret weapon of weight loss, enabling people to shed pounds more easily.
Although it may be tempting, you should not skip meals. This only serves to decrease your metabolism, causing you to burn fat more slowly. Even a small meal is better than no meal at all. Weight loss experts, however, differ about the number of meals you should eat each day. Some recommend the standard three meals with a couple of snacks, while others recommend five or six small meals each day. You should probably check with your physician to see which approach is appropriate for you.
Losing weight can be a difficult challenge, no matter what your age. There are so many temptations around, so many opportunities to boost your calorie count. Also, you might try to follow one diet, only to find that it is difficult to sustain. As a result, the low-calorie diet may be the best method around for consistent weight loss. While you might not be able to lose weight quickly, you can shed pounds eventually. By being patient and committed to your weight loss program, you can ultimately lose the weight you need to.
To your weight loss,
Mohd Shahreil
P.S. Burn Body Fat . . .The MILITARY Way !
Ex-Soldier And "Master Fitness Trainer" Uncovers The US Military's Top Secrets For How To Transform YOUR Body Into A "Lean, Mean, Fat-Burning Machine"
In The Shortest Time Possible!
Click Here!
===
DISCLAIMER:
This information is not presented by a medical practitioner and is for educational and informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health care provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read.
Since natural and/or dietary supplements are not FDA approved they must be accompanied by a two-part disclaimer on the product label: that the statement has not been evaluated by FDA and that the product is not intended to “diagnose, treat, cure or prevent any disease.”
===
The majority of diets offer dieters 1,000 to 1,500 calories each day. Still, it would be wrong to assume that everyone who needs to lose weight should be on a 1,000 calorie diet. In fact, the amount of calories you need is a function of your current weight, your metabolism, and the amount of exercise you do. Diets recommended by doctors, as well as many of the meal programs found in diet books, are based upon a low-calorie model.
When dieting, you should assume that you will lose only about a pound a week. However, during the initial stages of your diet, you may find that you are actually losing more weight than that because you are losing water. While you can use a standardized diet, it is perhaps best to work with a dietician in order to fine-tune the diet to meet your individual needs.
Still, even if you are curbing your calorie count, you’ll need to make sure that what you eat is nutritious. By paying close attention to nutrition labels, you can determine the vitamin and mineral count of much of what you consume. There are certain general requirements for a healthy diet. For instance, you’ll need to make sure that you are getting enough protein. For the typical woman, this would amount to 50 grams per day; for the typical man, 63 grams per day. Protein is vitally important for strengthening your muscles and teeth and maintaining good skin tone. Protein sources can include lean meat, fish, chicken, eggs, beans, and nuts. Experts recommend that you have at least two servings of protein a day.
While low carb diets may be all the rage, a number of dieticians say you need as many as 100 grams of carbohydrates a day. This means consuming as many as eleven servings of pasta, cereal, and bread in order to maintain a healthy energy level. You should also eat at least 20 grams of fiber each day to aid your digestion. Less than a third of your calories should come from fat in order to enable you to keep the pounds off. Only about one-tenth of your calories should be derived from saturated fat. Also, keep your cholesterol count under control in order to keep heart disease at bay.
An important aspect of good nutrition that many individuals forget is water. This might be surprising, however, given the fact that most of our body is made up of H20. Medical experts by and large agree that you should drink at least eight glasses of water everyday. Exercise, however, could make you yearn for additional water. Water is often considered the secret weapon of weight loss, enabling people to shed pounds more easily.
Although it may be tempting, you should not skip meals. This only serves to decrease your metabolism, causing you to burn fat more slowly. Even a small meal is better than no meal at all. Weight loss experts, however, differ about the number of meals you should eat each day. Some recommend the standard three meals with a couple of snacks, while others recommend five or six small meals each day. You should probably check with your physician to see which approach is appropriate for you.
Losing weight can be a difficult challenge, no matter what your age. There are so many temptations around, so many opportunities to boost your calorie count. Also, you might try to follow one diet, only to find that it is difficult to sustain. As a result, the low-calorie diet may be the best method around for consistent weight loss. While you might not be able to lose weight quickly, you can shed pounds eventually. By being patient and committed to your weight loss program, you can ultimately lose the weight you need to.
To your weight loss,
Mohd Shahreil
P.S. Burn Body Fat . . .The MILITARY Way !
Ex-Soldier And "Master Fitness Trainer" Uncovers The US Military's Top Secrets For How To Transform YOUR Body Into A "Lean, Mean, Fat-Burning Machine"
In The Shortest Time Possible!
Click Here!
===
DISCLAIMER:
This information is not presented by a medical practitioner and is for educational and informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health care provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read.
Since natural and/or dietary supplements are not FDA approved they must be accompanied by a two-part disclaimer on the product label: that the statement has not been evaluated by FDA and that the product is not intended to “diagnose, treat, cure or prevent any disease.”
===
Friday, 18 July 2008
The GI Diet: Part of the War on Fat
You might have heard of the GI diet and wondered if it had anything to do with the nation’s military forces. Actually, this meal plan is not connected with any branch of the armed services. But it is definitely an important part of the war on fat. By following the GI diet, you might be able to successfully fight the battle of the bulge.
To begin with, it is important to define our terms. GI refers to glycemic index. The GI measures just how quickly the body breaks apart food in order to develop glucose, which has been referred to as a major energy source for the body. The GI was the brainchild of Dr. David Jenkins, a nutritional expert at the University of Toronto.
If food ranks high on the GI scale, it means that the food breaks down quickly. As a result, the body is not satiated and goes looking elsewhere for food. However, food that is low-glucose breaks down less quickly, which means that it makes you feel satiated. The GI diet, therefore, is made up of food that is low on the GI barometer. If you follow this food plan, you will be eating lean meat and fish, whole grains, nuts, legumes, and fruits and vegetables. In addition, you can partake of dairy, as long as it is low-fat. However, you’ll be passing up cake, cookies, bread, and other foods that are comprised of white flour and therefore high on the GI.
========Advertisement========
"How I Ate My Way to a Cellulite-Free Body Fast... And Dropped 2 Pants Sizes
Without Strenuous Exercise"
Click Here!
=============================
Those who support the GI diet maintain that the vast majority of diets are unsuccessful because dieters do not feel satiated. Dieters may also feel fatigued, causing them to binge. In addition, many diets are complex, requiring individuals to do complicated calculations in order to determine how much they should eat.
Following the GI diet is as easy as following a traffic light. Red means stop—in other words, don’t eat that particular item. Yellow means proceed to eat with caution—and moderation. Green means go ahead and eat the item—it’s good for you. There are numerous advantages to the GI diet. To begin with, it provides proper nutrition, which means that it is heart-healthy. Also, you can eat as much as you want—if the foods have been given the green light. Chances are you won’t feel as if you’re running on empty with this diet, since it’s designed to keep you feeling satiated. It is believed that the diet can reduce the likelihood that you will be afflicted with heart disease, diabetes, stroke, colon cancer and prostate cancer. The GI diet is easy to maintain and equally easy to follow.
You might believe that the GI diet is like Atkins; however, there are notable differences. For example, the Atkins approach stresses high protein and animal fat while curbing carbohydrates. Atkins is based on the philosophy that, if the body does not receive carbs, it will end up breaking down fat instead. Over the long term, Atkins has been linked to kidney damage, heart disease, and Alzheimer’s.
But the GI diet is based on carbs such as fruits, vegetables, and whole grains and encourages dieters to eliminate saturated fat, winning it the endorsement of a number of nutritionists. Still, it should be noted that the GI diet is not perfect. If you have spent a lifetime eating foods in the red category, you might find the diet quite challenging. Also, during the initial stage of the diet, the dieter’s weight may rise until the body makes an adjustment.
The GI diet may not be as popular as other diet programs, but it has a number of qualities to recommend it. It is not complicated, so it may not lead to as much frustration as other diets. The traffic light system might appeal to even the most unsophisticated of dieters. It encourages the consumption of good carbohydrates which are nutrient-rich. It is also sure to eliminate an individual’s reliance on junk food. While the adjustment to the diet may be difficult at first, a number of dieters maintain that it is well worth the effort. You may actually be surprised to learn exactly how much weight you can lose following the GI system.
Get 60+ pages **FREE** REPORT "How To Lose Weight Fast". Click Here!
To your weight loss,
Mohd Shahreil
===
DISCLAIMER:
This information is not presented by a medical practitioner and is for educational and informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health care provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read.
Since natural and/or dietary supplements are not FDA approved they must be accompanied by a two-part disclaimer on the product label: that the statement has not been evaluated by FDA and that the product is not intended to “diagnose, treat, cure or prevent any disease.”
===
To begin with, it is important to define our terms. GI refers to glycemic index. The GI measures just how quickly the body breaks apart food in order to develop glucose, which has been referred to as a major energy source for the body. The GI was the brainchild of Dr. David Jenkins, a nutritional expert at the University of Toronto.
If food ranks high on the GI scale, it means that the food breaks down quickly. As a result, the body is not satiated and goes looking elsewhere for food. However, food that is low-glucose breaks down less quickly, which means that it makes you feel satiated. The GI diet, therefore, is made up of food that is low on the GI barometer. If you follow this food plan, you will be eating lean meat and fish, whole grains, nuts, legumes, and fruits and vegetables. In addition, you can partake of dairy, as long as it is low-fat. However, you’ll be passing up cake, cookies, bread, and other foods that are comprised of white flour and therefore high on the GI.
========Advertisement========
"How I Ate My Way to a Cellulite-Free Body Fast... And Dropped 2 Pants Sizes
Without Strenuous Exercise"
Click Here!
=============================
Those who support the GI diet maintain that the vast majority of diets are unsuccessful because dieters do not feel satiated. Dieters may also feel fatigued, causing them to binge. In addition, many diets are complex, requiring individuals to do complicated calculations in order to determine how much they should eat.
Following the GI diet is as easy as following a traffic light. Red means stop—in other words, don’t eat that particular item. Yellow means proceed to eat with caution—and moderation. Green means go ahead and eat the item—it’s good for you. There are numerous advantages to the GI diet. To begin with, it provides proper nutrition, which means that it is heart-healthy. Also, you can eat as much as you want—if the foods have been given the green light. Chances are you won’t feel as if you’re running on empty with this diet, since it’s designed to keep you feeling satiated. It is believed that the diet can reduce the likelihood that you will be afflicted with heart disease, diabetes, stroke, colon cancer and prostate cancer. The GI diet is easy to maintain and equally easy to follow.
You might believe that the GI diet is like Atkins; however, there are notable differences. For example, the Atkins approach stresses high protein and animal fat while curbing carbohydrates. Atkins is based on the philosophy that, if the body does not receive carbs, it will end up breaking down fat instead. Over the long term, Atkins has been linked to kidney damage, heart disease, and Alzheimer’s.
But the GI diet is based on carbs such as fruits, vegetables, and whole grains and encourages dieters to eliminate saturated fat, winning it the endorsement of a number of nutritionists. Still, it should be noted that the GI diet is not perfect. If you have spent a lifetime eating foods in the red category, you might find the diet quite challenging. Also, during the initial stage of the diet, the dieter’s weight may rise until the body makes an adjustment.
The GI diet may not be as popular as other diet programs, but it has a number of qualities to recommend it. It is not complicated, so it may not lead to as much frustration as other diets. The traffic light system might appeal to even the most unsophisticated of dieters. It encourages the consumption of good carbohydrates which are nutrient-rich. It is also sure to eliminate an individual’s reliance on junk food. While the adjustment to the diet may be difficult at first, a number of dieters maintain that it is well worth the effort. You may actually be surprised to learn exactly how much weight you can lose following the GI system.
Get 60+ pages **FREE** REPORT "How To Lose Weight Fast". Click Here!
To your weight loss,
Mohd Shahreil
===
DISCLAIMER:
This information is not presented by a medical practitioner and is for educational and informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health care provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read.
Since natural and/or dietary supplements are not FDA approved they must be accompanied by a two-part disclaimer on the product label: that the statement has not been evaluated by FDA and that the product is not intended to “diagnose, treat, cure or prevent any disease.”
===
Thursday, 17 July 2008
Carbs: The Good, the Bad, and the Healthy
Carbs are a part of nearly every dieter’s vocabulary. A number of diets are famous for fighting carb consumption. But you should know that not every carbohydrate is created alike. While it is true that you can lose weight by cutting carbs, carbs are also necessary for a good diet.
To begin with, we should define our terms. Carbs are derived from a number of different sources. They are present in bread, pasta, fruits, and vegetables. There are also a number of different types of carbs. For instance, carbs come in the form of sugars, starches, and fiber.
For the most part, the digestive system divides carbs into sugar molecules which can be taken into the bloodstream. The majority of carbs are transformed into glucose or blood sugar. In this way, carbs provide energy for our bodies. Those who lack sufficient carbs in their diet may suffer from fatigue.
Carbs can be filled with nutrients. For instance, fruit contains vitamins A and C, fiber, and folate. Vegetables are also a good vitamin and fiber source; in fact, they usually contain a greater variety of minerals than other foods do. Whole grains can provide you with fiber, protein, and B vitamins. Legumes can provide you with protein, iron, and potassium.
But carbs can also be potentially bad for your health. For instance, cookies, potato chips, and soft drinks also contain carbs in the form of sugar and flour. You should know that refined carbohydrates have been linked with diabetes and heart diseases, making these carbs a dangerous choice. There are a number of good reasons to ban these carbs from your diet. For instance, they are extremely high in calories and offer little in the way of nutrients. Because they contain no fiber, they will not keep you satiated. In fact, such carbs offer you zero nutrients, but plenty of fat.
========Advertisement========
Get Rid of Ugly, Harmful Fat --
Without Weight Loss Surgery or Diet Pills...
and Lose Weight Without "Dieting"
Click Here!
=============================
Therefore, you should avoid processed grains and sugars. Instead, eat whole grains, fruits, and vegetables to maximize your nutritional intake. Instead of eliminating carbs completely from your diet, simply ban those that increase the size of your waistline.
There is another way to think about carbs. You can generally divide them into two categories: simple and complex. A simple carb, such as sugar, promotes weight gain. As a result, you should select low-sugar foods, especially low-sugar beverages. In contrast, complex carbohydrates promote weight loss. Health experts recommend that dieters consume between 55 and 65 percent of their calories from these types of carbs. Such carbs include fruits and vegetables and a number of other natural foods.
But it isn’t enough to simply eat fruits and vegetables. You also need to avoid fattening sauces and condiments such as mayonnaise and butter. By adding butter to your broccoli or mayonnaise to your potatoes, you can raise the calorie amount exponentially, sabotaging your diet.
The U.S. Department of Agriculture promotes a food pyramid that recommends as many as eleven servings of bread, pasta, and cereal. However, a number of dieticians are suggesting that Americans should cut the carbs—period. In one poll, 81 percent of the respondents said they were abiding by a low-carb diet.
It is interesting to point out that neither the American Heart Association nor the American Diabetes Association believes that the glycemic index should be considered when following a weight loss plan. While the Diabetes Association concedes that various foods offer different glycemic responses, the Association’s leaders believe the most critical factor is the number of carbs rather than the form of the carbs consumed.
Granted, dietary information about carbs can be confusing. However, a number of dieticians say that, while you might not want to cut carbs out of your diet entirely, you should eat carbs only in moderation. Health experts also say that you should limit your carb intake to good carbs and pass up the bad ones. By following such a plan, you should have energy—but you shouldn’t pack on the weight. It may be difficult at first to follow such a diet plan, since many of us are conditioned to eat bad carbs in order to elevate our moods. In time, however, you may find that you enjoy the fruits and vegetables you’re eating, and you may not even miss those tortilla chips.
Get 60+ pages **FREE** REPORT "How To Lose Weight Fast". Click Here!
To your weight loss,
Mohd Shahreil
===
DISCLAIMER:
This information is not presented by a medical practitioner and is for educational and informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health care provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read.
Since natural and/or dietary supplements are not FDA approved they must be accompanied by a two-part disclaimer on the product label: that the statement has not been evaluated by FDA and that the product is not intended to “diagnose, treat, cure or prevent any disease.”
===
To begin with, we should define our terms. Carbs are derived from a number of different sources. They are present in bread, pasta, fruits, and vegetables. There are also a number of different types of carbs. For instance, carbs come in the form of sugars, starches, and fiber.
For the most part, the digestive system divides carbs into sugar molecules which can be taken into the bloodstream. The majority of carbs are transformed into glucose or blood sugar. In this way, carbs provide energy for our bodies. Those who lack sufficient carbs in their diet may suffer from fatigue.
Carbs can be filled with nutrients. For instance, fruit contains vitamins A and C, fiber, and folate. Vegetables are also a good vitamin and fiber source; in fact, they usually contain a greater variety of minerals than other foods do. Whole grains can provide you with fiber, protein, and B vitamins. Legumes can provide you with protein, iron, and potassium.
But carbs can also be potentially bad for your health. For instance, cookies, potato chips, and soft drinks also contain carbs in the form of sugar and flour. You should know that refined carbohydrates have been linked with diabetes and heart diseases, making these carbs a dangerous choice. There are a number of good reasons to ban these carbs from your diet. For instance, they are extremely high in calories and offer little in the way of nutrients. Because they contain no fiber, they will not keep you satiated. In fact, such carbs offer you zero nutrients, but plenty of fat.
========Advertisement========
Get Rid of Ugly, Harmful Fat --
Without Weight Loss Surgery or Diet Pills...
and Lose Weight Without "Dieting"
Click Here!
=============================
Therefore, you should avoid processed grains and sugars. Instead, eat whole grains, fruits, and vegetables to maximize your nutritional intake. Instead of eliminating carbs completely from your diet, simply ban those that increase the size of your waistline.
There is another way to think about carbs. You can generally divide them into two categories: simple and complex. A simple carb, such as sugar, promotes weight gain. As a result, you should select low-sugar foods, especially low-sugar beverages. In contrast, complex carbohydrates promote weight loss. Health experts recommend that dieters consume between 55 and 65 percent of their calories from these types of carbs. Such carbs include fruits and vegetables and a number of other natural foods.
But it isn’t enough to simply eat fruits and vegetables. You also need to avoid fattening sauces and condiments such as mayonnaise and butter. By adding butter to your broccoli or mayonnaise to your potatoes, you can raise the calorie amount exponentially, sabotaging your diet.
The U.S. Department of Agriculture promotes a food pyramid that recommends as many as eleven servings of bread, pasta, and cereal. However, a number of dieticians are suggesting that Americans should cut the carbs—period. In one poll, 81 percent of the respondents said they were abiding by a low-carb diet.
It is interesting to point out that neither the American Heart Association nor the American Diabetes Association believes that the glycemic index should be considered when following a weight loss plan. While the Diabetes Association concedes that various foods offer different glycemic responses, the Association’s leaders believe the most critical factor is the number of carbs rather than the form of the carbs consumed.
Granted, dietary information about carbs can be confusing. However, a number of dieticians say that, while you might not want to cut carbs out of your diet entirely, you should eat carbs only in moderation. Health experts also say that you should limit your carb intake to good carbs and pass up the bad ones. By following such a plan, you should have energy—but you shouldn’t pack on the weight. It may be difficult at first to follow such a diet plan, since many of us are conditioned to eat bad carbs in order to elevate our moods. In time, however, you may find that you enjoy the fruits and vegetables you’re eating, and you may not even miss those tortilla chips.
Get 60+ pages **FREE** REPORT "How To Lose Weight Fast". Click Here!
To your weight loss,
Mohd Shahreil
===
DISCLAIMER:
This information is not presented by a medical practitioner and is for educational and informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health care provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read.
Since natural and/or dietary supplements are not FDA approved they must be accompanied by a two-part disclaimer on the product label: that the statement has not been evaluated by FDA and that the product is not intended to “diagnose, treat, cure or prevent any disease.”
===
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